Tag: egg pasta

  • Making Fresh Pasta for the Fresh Tomato Sauce

    Making Fresh Pasta for the Fresh Tomato Sauce

    Usually in August every year, when the tomatoes begin to stack up, I suddenly need to make tomato sauce. I roasted the cherry and grape tomatoes and added them into the sauce for a twist. It was so sweet I had to add a little rice wine vinegar to bring back some acidity. And since […]

  • Making Raviolis

    Making Raviolis

    Recently I attempted something I haven’t in a while. I made raviolis. It was a special pre-Christmas dinner for our lovely neighbors, Ray and Mary. Mary continues to tell the story of how I’d made fresh pasta for her one Summer and fresh tomato sauce from our combined garden tomatoes and she’s spoiled to all […]